They are the best looking and tasting cookies I've ever made. Beat in vanilla. Leave to cool on the tray for a few mins before eating warm, or transfer to a wire rack to cool completely. Here’s What It Really Does to Your Food, Do Not Sell My Personal Information – CA Residents, 1 cup miniature semisweet chocolate chips, 4 ounces bittersweet chocolate, coarsely chopped, 3/4 cup English toffee bits or almond brickle chips. I just followed the recipe and made the very best cookie possible. Combine the flour, baking soda and salt; gradually add to the creamed mixture and mix well. This is the best chocolate chip cookie recipe ever. Scoop 10 large tbsps of the mixture onto the trays, leaving enough space between each to allow for spreading. apart onto ungreased, Chocolate-Dipped Strawberry Meringue Roses, 25 Spring Cakes to Make in Your Favorite Bundt Pan, What Is an Air Fryer? If you love oatmeal and granola bars, then you’re in luck. But I had been craving cookies like crazy, so I knew I had to come up with something different. Add in the all-purpose or plain flour, baking soda, baking powder, sliced dried fruits (if using) and chocolate Cream the butter and sugars together until very light and fluffy, then beat in the egg and vanilla. Only six mounds of dough go onto the … Yummy! Drop cookie dough onto the prepared baking trays, with each cookie around 4 tablespoons of dough (for smaller cookies, drop 1 rounded tablespoonful and adjust … All my friends love them. Mix for 2 minutes on medium speed, scraping the sides down as needed. Line 2 baking sheets with parchment paper. "It's my husband's favorite," she says, "but I hope your experts can lighten it up for me." From Castle Rock, Colorado, Connie Colgan sent this yummy recipe. Will keep for three days in an airtight container. Let me know if you give them a try! Line a baking tray with greaseproof paper. Exclusive offer from Good Food Deals: Beat in the flour, baking soda and salt. I have never had an oatmeal cookie like this one, and I’m pretty sure you haven’t either. These cookies are amazing. Chunky Peanut Butter Cookies are an easy homemade from scratch and crowd-pleasing recipe that features crunchy peanut butter and is quick and easy to prepare. Cream the butter and both types of sugar together in a large bowl until the mixture becomes creamy. We love these. Chunky drop cookies recipe. Super Chunky Cookies Recipe: How to Make It | Taste of Home I wanted to make cookies! Once combined, stir in the flour, bicarb, chocolate and ¼ tsp salt. See the recipe for Makeover Chunky Peanut Butter Cookies to see how we trimmed down these crunchy bites. Otherwise, the recipe below is true to the original in the cookbook – listing bittersweet chocolate and pecans, plus the … Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. Bake for 10-12 mins or until firm at the edges but still soft in the middle – they will harden a little as they cool. I have made these a few times and every time they don’t disappoint! This is seriously the Best Big Thick Oatmeal Cookie Recipe. Get one of our Chunky drop cookies recipe and prepare delicious and healthy treat for your family or friends. In medium bowl, whisk together flour, salt and baking soda. Preheat oven to 350°F. I took dinner to work and my colleagues raved over them. —Rebecca Jendry, Spring Branch, Texas, Super Chunky Cookies Recipe photo by Taste of Home. When that is done, fold in the two cups of chocolate chips by hand, and prepare to put them on light and fluffy. Add 1 egg at a time, beating well after each addition. Using lightly floured hands, shape the peanut butter cookie dough into 1-inch balls and place 2 inches apart on Parchment paper-lined (or ungreased) cookie sheets. Chunky Lola Cookies are sold at Flour locations as jumbo-sized cookies, but we adapted the recipe below to yield smaller, typical-sized cookies. I have made this recipe twice and was NOT at all disappointed! Add in the egg, vanilla extract and salt and mix well until you form a single mixture. These cookies will not rise nor spread too much so don't press them down too flat. Melted butter, more brown sugar than white sugar, and an extra egg yolk guarantee the chewiest chocolate chip cookie … Add in the eggs and vanilla, mixing thoroughly. https://www.thekitchn.com/recipe-chunky-monkey-cookies-221834 Just six words-----Oh my goodness; worth every calorie! Let them cool after baking so that they can harden a bit. No funny ingredients, no chilling time, etc. Pinned over 3 million times, these super soft and chewy chocolate chip cookies are the most popular cookie recipe on my website. My son has requested these for his birthday "cake." Cream the butter and sugars together until very light and fluffy, then beat in the egg and vanilla. Add the egg, vanilla extract and chocolate spread into the creamed butter mixture and, using an electric whisk, mix it all together. I'd chopped the chips; baked 13 as a drop cookie on a greased baking pan and the rest on a parchment paper-lined 15x10x1" baking pan. Gently form into cookie form. Stir in the remaining ingredients. They are sweet, chocolatey, and crispy. These definitely make my go-to cookie list. Sometimes I don’t have all the ingredients but they still come out great. I’ve made these for birthdays and they go quickly! Once combined, stir in the flour, bicarb, chocolate and ¼ tsp salt. We eat so many bananas around these parts and obviously I have a ton of recipes to use up any leftovers.. Step 3 In a medium bowl, cream together the melted butter, brown sugar and white sugar until well blended. This recipe has a nice twist with all the extra goodies. Bake them in the oven at 350F for 25 to 30 minutes. In large bowl of electric mixer, beat nut butter until smooth, about 1 minute. Using a 1/4 cup measuring scoop (yes, these are big!) Using a fork, gently press the tops of the cookies to form a crosshatch pattern. With a rolling pin, break the chocolate into chunks (alternatively, you can use chocolate chips). Packed with oats, bananas, butter, sugar, walnuts, and chocolate chunks, these go from oven to belly in just 30 minutes! They're wonderfully crisp around the edges and chewy in the middle; that soft center comes from using all brown sugar (no granulated) and a drizzle of honey. Last night I came across your recipe … Preheat the oven to 375 during this time. In the past 5-6 years I’ve made chocolate chip cookies maybe twice, because I was sick of recipes promising this or that from their recipe and ending up a less than par cookie. The Spruce / Emily Baker Dip a fork in flour and press it into the balls of dough, making a criss-cross design and flattening the cookies slightly. Chunky Monkey Pancakes; Chunky Monkey Muffins; I hope you will enjoy these cookies as much as I do! Prepare dough as directed; spread onto bottom of prepared pan. Learn how to make classic chocolate chip cookies and enjoy them still warm from the oven. Perfect for a bake sale or with your afternoon tea. One of the type of chocolate chips I'd used on 3/3/2020 was bittersweet chocolate chips (3/4 cup) and omitted the pecans as there are people who have allergies to nuts. Scoop the dough with an ice-cream scoop onto a parchment paper-lined baking sheet, Specifically Chunky Monkey Cookies – perfect combo of salty and sweet. In the bowl of an electric mixer, beat the butter and both sugars for 3 minutes, or until light, fluffy, … https://bakerbynature.com/best-ever-chocolate-chunk-cookies drop large scoops of Chunky Monkey Cookies onto the cookie sheet, leaving 2 inches of space in-between each of the cookies. It’s everything you love about chunky monkey ice cream but in cookie form! Chill the cookie dough for at least 30 minutes. The only change I made was adding M, Chocolate lovers will go crazy over these cookies that feature loads of chocolate! STEP 2. Heat oven to 180C/160C fan/gas 4 and line two baking sheets with parchment. Press down gently on each ball to form a chunky cookie. Get three Forsythia ‘Mini Gold’ for half price! In a large bowl, cream the shortening, butter and sugars until light and fluffy. I omitted the pecans because of their tastes but it would have been nice to have for the crunch, although the toffee gave the crunch, too. The only changes I made, and not intentionally but because of what I had available, was mixed light and dark brown sugar and threw in a 1/2 cup M. Absolutely delicious. Taste of Home is America's #1 cooking magazine. These classic peanut butter cookies are packed full of peanut butter flavor and are best served warm straight out of the oven. Excellent!!! For more easy-to-make, delicious cookies, pop on over to my popular posts for Banana Chocolate Chip Cookies, Cherry Garcia Cookies, and Peanut Butter Chocolate Chip Cookies. When friends ask me to make "those cookies," I know exactly what recipe they mean. Preheat the to 180 C / Gas 4. I'm wondering if anyone has put them in a cake pan or two and cooked them that way. In bowl of stand mixer fitted with the paddle attachment, mix the butter until smooth and then add the brown sugar and granulated sugar. Pan cookie baked 20 minutes and drop cookies 10 minutes! Drop by tablespoonfuls 3 in. Just a simple, straightforward, amazingly delicious, doughy yet still fully cooked, chocolate chip cookie that turns out perfectly every single time! Sift together the flour, baking soda and salt; set aside. I am a cookie freak, like cookies are my comfort food. This has been my go-to "house" cookie for years--when I tell the kids I'm making cookies, it's these guys, made with no-frills, good ol' whole-wheat flour. And don’t forget to rate the recipe if you like it, this helps other users figure out if they are worth a try! Learn how to cook great Chunky drop cookies . Bake Chunky Monkey Cookies … Beat in the vanilla, egg, and egg yolk until light and creamy Choose the type of message you'd like to post, Magazine subscription – save 44% and get a cookbook of your choice. Crecipe.com deliver fine selection of quality Chunky drop cookies recipes equipped with ratings, reviews and mixing tips. Gently stir in the chocolate chips and Oreos. In the bowl of an electric mixer fitted with a paddle attachment cream the butter, peanut butter, … Line 15x10x1-inch pan with foil, with ends of foil extending over sides; spray with cooking spray. Line a baking sheet with parchment paper and set aside. My family loved these cookies! Very large, chunky oatmeal cookies with dried cranberries and chocolate chunks are favorites of Jill Biden. More Vegan Chunky Monkey Recipes You’ll Love. The photos don’t show how thick and chunky these cookies are in person. Place on the baking sheet. Heat oven to 180C/160C fan/gas 4 and line two baking sheets with parchment. The good news is that they work with other flours, too. Using your hands roll balls of dough (approximately 1.5 … Position racks in the upper and lower thirds of the oven and preheat to 375 degrees F. Line 2 baking … These cookies have always been a favorite and I happened to eat one at Subway the other day and it sent me on a mission to find a great recipe--and this is it! 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