The qunatity of gravy is more in this method, so you can also use it as a sidedish for rice. I keep telling myself I should use or cook with cauliflower more but it's not my favorite vegetable. Easter wishes to you & your family members. இட்லி தோசைக்கு ஏத்த பக்கா குருமா | Idli Kurma in tamil | குருமா | how to make tiffin kurma in tamil It will be different than the traditional sambar and chutney. … If using dried peas, soak it overnight before pressure cooking it. I would love to have this with rice, looks really yummy. Saute the ginger garlic paste for another minute. Food is home to 5,000+ of the web's best branded recipes, plus bloggers who share their best recipes! To make it thick I did pressure cook the Toor dal and tomatoes initially for 4-5 whistles and then after blending with the masala. curry looks yumm...n ur puttu has comeout nicely gal...Good effort. … Dear Sister.I am staying in Delhi.. we have no hotels for food during this lockdown period..We are starting to cook by watching your videos only..They are very very useful..and interesting and simple to cook…Thank you very much. First thing I didn’t use any cashew or any other things to make it thick gravy. Your email is safe with us. Our whole family is fan of your Madras Samayal. Mouth watering & sure it would have tasted divine. This idli kurma will a great side dish for idli and dosa and it can also go well with other breakfast dishes like idiyappam and pongal. 4 Views. Very useful. Separate the cauliflower into florets and soak in hot salted water for 5 minutes. This kurma can be made without using daal and without pressure cooker. Cauliflower Pattani Kurma / Cauliflower Peas Curry / Gobi Curry is prepared with Cauliflower,Peas, Onion, Tomato, Ginger Garlic Paste, Coconut and Indian spices. Make this gravy slightly thicker if you have it for chapathi/puri else make it thin as shown in the pic below. Wash and soak the cauliflower florets in hot water with salt and turmeric powder for 10-15 mins. Add in the chopped onions and small onions (Indian shallots). Idli Kurma Recipe in Tamil | Simple Kurma for Idli / Dosa | Breakfast side dish kurma. thats a great recipe, I often make aloo gobi but love this one with coconut in it, and as ever love the nutrition box you should be a dietitian! Fresh cauliflower florets are cooked in onion-tomato gravy and made richer with coconut – cashew Paste. The addition of whole garam … Did you use dried peas or frehs peas. Indian Tamil Food and recipes are traditional, easy to learn and cook. There are some unique ways to use Cauliflower I love reading your blog! … Many verity of tasty in Tamil Food recipes make your own style. This cauliflower kurma / kuzhambu recipe from the kongunad region uses the simplest of the ingredients and spices. Friends, please do try … This kurma can be made without using daal and without pressure cooker. Thank u 4 posting comment in my blog.. :) im also fst time here..so happy to c ur blog name as its my favorite movie..nw itself im addin u as follower.. For more flavor, you can add garam masala powder along with red chilli powder. Making the Kurma Heat Indian sesame oil / gingely oil in a pan. dosa kurma recipe | kurma for dosa | instant kurma for idli & dosa with detailed photo and video recipe. Thanks :). We love coconut based curries in our house. N ku actual ah samaikave theriyathu…epo unga video patheno apave samaiyal ah sema interest aaiten…ipo n ponnum unga fan aaita..daily 3 vellayum unga videos pathu than n ga home la samaiyalee poguthu…na seiratha patha n sisters 2 perum unga subscriber aagi ipo elarum kalakurom …Thanks for ur videoss, Madam I tried this Toyota kuruma.It came very well.Very tasty.Thank u madam. Enjoy it with rice or chapati. Add in the salt. Tomato kurma in tamil /Side dish for idli,Dosa,Appam,Chappathi /Thakkali kurma. Hi Chitra,the cauli gravy looks yumm with idli :) love veggie gravies spicy and thick. a unique flavoured and tasty coconut-based curry recipe made with myriad vegetables, coconut and dry spices. Powered by, How to make cauliflower gravy for idli,dosa and rice, Boiled Peas – 1/4 cup (optional, I used it), Indian Grocery list - South Indian Monthly Grocery Shopping List, Post Comments This kurma can be made in under 20 minutes using simple ingredients available at home. Lovely gravy with cauliflower florets..looks good..love the puttu as tumbler! Grind all the items given under “to grind” to make a smooth paste and set aside. Then add the chopped onion, fresh green peas and saute for a minute. It is the most versatile vegetable. The Chettinad Cookbook (First Edition, 2014) Here is the recipe to do a wonderful … In this video we will see how to make Idli kurma recipe in tamil. 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Was really delicious… vera level, உங்கள் கைப்பக்குவம் அருமை உங்கள் சமையலுக்கு நான் அடிமை, Hi mam I'm a big fan of ur dishes and I request you to give me a menu for a party….pls pls pls, Hello sis…..I regularly try ur recipes… everything tastes delicious… thank u sis. I'd rather have it as apart of a delicious gravy like this (over rice, of course!). Add 1/4 – 1/2 tsp as per your taste. This is a Hotel style veg kurma which incorporates all the goodness of vegetables in a coconut paste. Add the required water and cover cook till cauliflower and peas gets cooked. Curry looks delciious chithra..love the puttu. This results in a smooth and delicious kurma which is not spicy. And curry leaves cups of water florets in hot water for 15 minutes Meyyammai Murugappan Visalakshi! It into bite size florets and fry onions to golden brown for idli, dosai appam! As per your taste size florets and fry onions to golden brown 4-5 whistles and then after with! 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